INGREDIENTS
2 7 ounce cans
Tuna
1/2 tsp
Dill, dried
1
Lemon, about 2 tablespoons, juice of small
7/16 cup
Onion
1 tbsp
Parsley, fresh
1/2
Red bell pepper, small
3
Egg whites
1/3 cup
Dill pickles
1 cup
Mayonnaise
1 tbsp
Pickle, juice
1 pinch
Cayenne pepper
1/2 tsp
Old bay seasoning
2
Salt & pepper
4
Saltine crackers, fine
1 tbsp
Butter