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Easy Breadsticks with Warm Bacon Cheese Dip

Jen Nikolaus
  • minutes
  • Serves

INGREDIENTS

1

pkg. light cream cheese, softened to room temperature

1 1/2 cups

light sour cream

2 cups

shredded cheddar cheese

1 1/2 tsp

Worcestershire sauce

3/4 lb

bacon, cooked and crumbled (I used Hormel Black Label Bacon)

1/2 cup

chopped green onion

1 can

Pillsbury Grands! Flaky Layers Buttermilk Biscuits