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Sweet-Potato Pie Bars

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  • minutes
  • Serves 250

INGREDIENTS

1 T

swee potato pie bars

1 serving

crust

1/2 cup

sugar

1 1/2 cups

flour

1/4 tsp

salt

1/2 cup

land o'lakes® butter

3 1/2 tbsp

water

2 cups

sweet potato puree

1/4 cup

sugar

3

eggs

1 tsp

vanilla extract

1 tsp

salt

1 1/2 tsp

cinnamon

1 tsp

cardamom

1/2 tsp

ground ginger

1 1/2 cups

milk

1/2 cup

heavy cream

10 oz

marshmallow fluff

8 inches

prepare an 8x-square pan. spray

1 large

place all filling ingredients in a bowl. use a hand mixer to beat everything together until completely combined. pour filling on top of crust. bake

1 serving

remove from oven and let cool completely. cool in the fridge

1 small

spread marshmallow fluff on top of pie and use a kitchen torch to toast the fluff until golden brown. let set in the fridge

1 serving

servings: 8-10