Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Pork
1/2 tsp
Dijon mustard
4 dashes
Hot sauce
1/4 tsp
Worcestershire sauce
2 tbsp
Flour
1
Salt and pepper
1/2 cup
Bread crumbs
2 tbsp
Butter, unsalted
2 tbsp
Butter
1 1/4 cups
Cheddar cheese, sharp
1 cup
Heavy cream
1 cup
Monterey jack cheese
1/2 cup
Parmesan cheese
1 cup
Whole milk
1/2
box (so 8 oz) of campanelle pasta, cooked and drained