INGREDIENTS
2 tbsps
olive oil
16 ozs
sirloin steak
1
red bell pepper
1
green bell pepper
1
red onion
1
avocado
1 cup
water
1/2 cup
quinoa
1 tsp
butter
1 pinch
salt
1 cup
corn
1 can
canned black beans
1 tbsp
lime juice
1 tsp
hot sauce
2 tbsps
cilantro
1 tsp
salt
1/2 tsp
pepper
2
tomatoes
1 small
onion
2 tbsps
cilantro