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Wendy's Taco Salad

thegirlonbloor.com
  • 50 minutes
  • Serves 4

INGREDIENTS

1 tbsp

olive oil

2

yellow onions

3 stalks

celery

1 lb

extra lean ground beef

2 cloves

garlic

1 tbsp

chili powder

1 tsp

cumin

1 tsp

coriander

1 tsp

salt

1/2 tsp

pepper

1 can

canned pinto beans

1 can

canned kidney beans

398 mLs

canned tomatoes

1 cup

beef broth

1 bunch

romaine lettuce

1

beefsteak tomato

1/2 cup

shredded cheddar cheese

1 serving

tortilla chips

1 serving

sour cream

1 serving

salsa