INGREDIENTS
1/4 tsp
baking powder
4 oz
bittersweet chocolate
24 servings
chocolate
24 servings
coarse sea salt
2 cups
dark chocolate chips
2 tbsp
dutch process cocoa powder
3 larges
eggs
1/2 cup
flour
3/4 cup
granulated sugar
1/4 tsp
salt
6 tbsp
unsalted butter
2 tsp
vanilla extract