All You Need to Make a Plum Clafoutis — L’essentiel du clafoutis aux quetsches

wash your plums and them open. remove the stones

heat butter in a pan. add the plums and sugar and cook

butter molds and sprinkle them

in a bowl

in another bowl

mix the milk/cornstarch preparation

place the plums in your molds

preheat your oven at f

pour the preparation over and cook in the oven

remove from the oven. sprinkle