INGREDIENTS
1 serving
dinner pockets
1 1/2 cups
broccoli
1 3/4 cups
sharp cheddar cheese
1
chicken breast
3 tbsp
cream
1 tsp
salt
1/2 tsp
pepper
1 tsp
onion powder
1/2 tsp
paprika
1 loaf
bread dough
1
egg white
1 small sheets
place the pockets seam-side down on a lined baking . beat the egg white in a bowl; brush the pockets
1 serving
recipe highly adapted from food network magazine
1 serving
printable version