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Pasta with Peas and Pancetta

mythreeseasons.com
  • 60 minutes
  • Serves 3

INGREDIENTS

8 ozs

shell pasta

4 ozs

slab bacon

2 smalls

spring onions

1 cup

peas

1/4 cup

parmigiano reggiano cheese

2 tbsps

butter

1 tbsp

extra virgin olive oil

1 serving

kosher salt and cracked pepper