INGREDIENTS
1/3 cup
rolled oats
1 1/3 cups
water
2 tbsp
molasses
2 tsp
salt
4 tsp
fat
2 tbsp
milk
2 Tablespoons
brown sugar
1 serving
stir
3
half cups flour
1 T
make a little in the centre of the flour and add 2 teaspoons active yeast into the
3
close the lid