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Caramel-Nut Tart

Martha Stewart
  • 0 minutes
  • Serves 9

INGREDIENTS

3/4 cup

Honey

1

All-purpose flour

1 cup

Brown sugar, packed light

1/4 cup

Granulated sugar

1 tsp

Vanilla extract, pure

1 lb

Nuts, assorted mixed

1 cup

Butter, unsalted

1/4 cup

Heavy cream

1

Pate sucree