Slow Cooker Salisbury Steaks

i hear this is the last "cold" week we are going to have in minnesota! being in the 30's. they are predicting that the high on easter sunday will be degrees! yay

i took advantage of my slow cooker again this weekend and made these salisbury steaks

start

dice up an onion. if you don't do it they have the tendency to fall apart

onion soup mix

seasoned bread crumbs. i'm pretty sure you could use regular if you wanted

a little milk. combine

place in a preheated skillet on high heat

remove the patties and place them on the bottom of your crock. be sure to spray

mushroom soup to the pan you the patties in

along

i also added one of those condensed beef stock things. i think it added flavor but i would say it is optional

a of kitchen bouquet. it deepens the color and the flavor. you must have this in your pantry. it's old school

see

add a ton of pepper

pour the gravy over the patties and let this cook away on low

whip up some potatoes to go

salad would be a choice

slow cooker salisbury steaks

ground beef

onion

onion soup mix

bread crumbs

milk

drizzle of canola/vegetable oil

cream of mushroom soup

water

kitchen bouquet

bell pepper

let cook on low

recipe adapted from: allrecipes.com

you want to give them a sear...like so... no need to cook them all the way through

give it a stir. this looks neon

now