INGREDIENTS
2 1/2 cups
flour
1 1/2 cups
brown sugar
1 tsp
baking powder
1/2 tsp
salt
1
egg
1/2 cup
pecans
1 1/2 sticks
butter
1/2 tsp
cinnamon
8 ozs
cream cheese
1/4 cup
sugar
4 tbsp
flour
1 tsp
vanilla
1/4 tsp
salt
2
eggs
15 ozs
pumpkin puree
1/2 cup
brown sugar
2
eggs
1 tsp
vanilla
1/4 cup
milk
1/2 tsp
salt
1/4 tsp
ginger
1/4 tsp
nutmeg
1 tsp
cinnamon
1 serving
bake at 350º