INGREDIENTS
1 serving
putting the two fondant pieces
1 small
the two together. using a amount of water
1 small
enough
1 small
fondant shape. the best way to do this is to dip your index finger into a
1 serving
bowl of water
1 small
index finger on the side of the bowl
1 serving
actually on your finger tip. using your wet index finger
1 serving
the pink fondant shape. if there is too much water on the fondant
1 serving
same finger
1 serving
together is a little trickier than it looks. so take time and care when placing