Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
yucca root
2 larges
eggs
1 tsp
cream of tartar
1/2 tsp
baking soda
1 1/2 tbsp
coconut oil
1/2 tbsp
parsley flakes
2 cloves
garlic
2 larges
egg yolks
2 oz
anchovy fillets
3 tbsp
lemon juice
1/2 tsp
dijon mustard
2 tbsp
light-tasting olive oil
3
romaine hearts
1 serving
salt and pepper