INGREDIENTS
1 tbsp
olive oil
1 large
onion
1 large
bell pepper
1 large
bell pepper
4
piquante peppers from jar
1 1/2 tsps
paprika
3
saffron strands
3 larges
garlic cloves
2 media
courgettes
4 larges
tomatoes
325 gs
paella rice
750 mLs
vegetable stock
1 serving
pepper