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Grilled Teriyaki Chicken Salad

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

1/2 cup

teriyaki sauce

4

chicken breasts

8 cups

leaf lettuce

1/2 cup

cherry tomatoes

1/4

onion

2

avocados

15

1 15-ounce can pineapple rings

1 serving

cilantro

1/2 cup

teriyaki sauce

1/3 cup

apple cider vinegar

1/3 cup

olive oil

1 can

pineapple juice