INGREDIENTS
2 cups
pastry flour
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 cup
cocoa powder
3
eggs
1 cup
almond milk plus 1 tablespoon vinegar
1/4 cup
coconut oil
1/4 cup
maple syrup
1 tsp
vanilla extract
1 1/2 cups
zucchini
1/2 cup
sucunat