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Rotini, Peas and Cheese

amandascookin.com
  • 25 minutes
  • Serves 4

INGREDIENTS

2 slices

bacon

1 tbsp

butter

1 tbsp

olive oil

1 cup

onion

2 cloves

garlic

1 1/2 tsp

flour

2 tsp

dijon mustard

1 cup

milk

1 cup

sharp cheddar cheese

1/2 tsp

kosher salt

1/4 tsp

pepper

8 oz

rotini

3/4 cup

peas