INGREDIENTS
1/2 tsp
black pepper
1 tbsp
chili powder
1 tsp
chili powder
1 tbsp
cumin
2 lb
flank steak
4 cloves
garlic
2 tsp
kosher salt
6 servings
kosher salt
1 handful
lime
1/4 cup
lime juice
2 tbsp
lime zest
2 tsp
liquid smoke
1 cup
sour cream
1 tbsp
soy sauce
1 tbsp
white vinegar
2 larges
yellow bell peppers
1 large
yellow onion