INGREDIENTS
3/4 cup
skim milk yogurt
10 Tbsps
vegetable oil
1 large
egg
2 1/4 tsps
active yeast
1/2 cup
dark brown sugar
375 gs
flour
1 1/2 tsps
kosher salt
1/4 tsp
baking soda
1 cup
medjool dates
2 tsps
ground cinnamon
83 gs
powdered sugar
1 tsp
vanilla paste