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German Apple Cake

Martha Stewart
  • 0 minutes
  • Serves 1

INGREDIENTS

3

Apples, tart

1/2

Lemon, Juice of

2

Eggs, large

1 cup

All-purpose flour

1 1/2 tsp

Baking powder

1 tsp

Cinnamon, ground

1 tsp

Salt, coarse

1 1/3 cups

Sugar

1 tsp

Vanilla extract, pure

8 tbsp

Butter, unsalted