INGREDIENTS
1 serving
moist
2 sticks
butter
1 1/2 cups
brown sugar
1 tsp
baking soda
1/2 tsp
salt
1 1/2 tsps
cinnamon
1 tsp
ground ginger
1/2 tsp
nutmeg
1
egg
1 tsp
vanilla extract
1 oz
pumpkin puree
1 1/2 cups
flour
3 cups
rolled oats
1 cup
raisins
1 serving
cream together the butter and sugar. then add the baking soda
1 serving
stir in the egg
1 serving
lastly stir in the oatmeal and raisins
1 teaspoon sheets
drop by the teaspoonful onto a cookie and bake
1 serving
let cool on pan
1/4 tsp
1 serving
enjoy