INGREDIENTS
2 cups
rolled oats use certified
1/2 cup
dates
1/3 cup
almond butter i like
1/8 tsp
sea salt omit if almond butter has salt
2 tbsps
non-dairy milk if needed to bring the crust together
1 can
ml pumpkin puree
2/3 cup
cashews
1/3 cup
soy preferred
1/2 cup
tbsp maple syrup
2 tsps
lemon juice
1 tbsp
arrowroot powder
1 1/2 tsps
cinnamon
1/4 tsp
nutmeg
1/4 tsp
allspice
3 pinches
few ground cloves
1/2 tsp
vanilla extract or
1/4 tsp
rounded sea salt