INGREDIENTS
4 ozs
glutinous rice flour
3/4 oz
rice flour
3/4 oz
wheat flour
5 tbsps
potato flakes
1 3/5 ozs
sugar
1/2 cup
warm water plus - 8 tsp later to reach desired consistency
1/2 tsp
salt
1 1/2 tsps
baking powder
4 ozs
mung beans
3/4 oz
sugar
1/4 tsp
salt optional
1 dash
vanilla extract optional
1 serving
cooking oil