INGREDIENTS
1 serving
tai lemon beef
1 serving
tai lemon beef
1
beef top round steak
1/3 cup
soy sauce
1/4 cup
lemon juice
1/4 cup
water
2 tsp
pepper
4
garlic cloves
1 tbsp
vegetable oil
4
green onions
2
carrots
2 tsp
cornstarch
1 serving
ramen noodles
1 serving
garnishes: lemon rind strips
1/8 inch
cut steak across the grain into -thick strips
4
combine soy sauce and next ingredients. reserve half of mixture. pour remaining half of mixture over steak. cover and chill 30 minutes
1 serving
drain steak
3
until crisp-tender
1 serving
preparation
1 serving
posted by
1 serving
brook
1 serving
at
59
pm