Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
chocolate souffle... the dessert of your dreams
4 Tablespoons
butter
1/2 cup
sugar
8 ozs
bittersweet chocolate
1 tsp
vanilla extract
1/4 tsp
cream of tartar
3 larges
egg yolks
6
egg whites
1 serving
raspberry sauce
1 serving
powdered sugar
1 serving
first use some extra butter to coat each of the ramekins and then coat
1 serving
sugar on the sides will help the souffle "climb" up the walls and poof out of the top
1 serving
the helpful hint here was to pour a bit of sugar in the first ramekin
6
ramekins fit nicely on the half- pan
8 ozs
place the of bittersweet chocolate and the 4 tablespoons of butter in a heat safe bowl and place over the double boiler
1 serving
chocolate and butter. i think paula dean is smiling down from somewhere right now
1 serving
mix slowly and make sure the chocolate is melting gently
1 serving
once smooth remove from heat and set aside
1 serving
beautiful melty chocolate
2 Tablespoons
combine three egg yokes and of warm water into a stand mixer and beat until frothy. gradually add 2 tablespoons of sugar and continue beating
5
until ribbons form
1 serving
it will turn this lovely pale color
1 serving
very lightly fold the
6
meanwhile
1 serving
how this tiny bit of liquid turns into a bowl full of fluff is one of those cooking miracles
1/2 cup
beat on speed until frothy and add in slowly the of sugar until combined and not gritty. beat
1/3
working quickly
1 serving
you are now ready to make souffles
1 serving
smooth out the tops
1 serving
we accidentally missed the smoothing out part
1 serving
dust
1 serving
we placed the still ramekins on cute little dessert plates
1 serving
top
1 serving
steamy
1 serving
like this might be the best thing that ever happened to eggs and chocolate
1 serving
look at that sweet/tart raspberry sauce spilling over the sides
3
after bites you are looking into a chocolate
1 serving
if you listen closely
1 serving
activate smell-o-vision here
1 serving
fun
1 serving
fold gently until combined and set aside
1 can
if you master this by the way
1 serving
more folding. it's fun to watch the colors combine
1 serving
wow that fit perfectly
1 serving
eighteen minutes later... this was what we were pulling out of the oven
1 serving
remove souffles from the oven
1 serving
seriously
1 serving
hello my love
1 serving
it's snowing
1 serving
oo-la-la
1 serving
holy yum batman
1 serving
this is my new. favorite. thing
12
here's my youngest enjoying her first souffle at the tender age of i had to wait 40 years to try my first
1 T
his is the best she kept saying