INGREDIENTS
1 1/3 cups
grain penne pasta
6 oz
spinach
1 tsp
olive oil
1 cup
onions
2 tbsp
all purpose flour
1 tsp
mustard
1/2 tsp
ground pepper
1 cup
evaporated milk
1 cup
ricotta cheese
3 tbsp
parmesan cheese
4 oz
ham
2 tbsp
parmesan cheese
15
prep time: minutes
25
cook and bake time: minutes