INGREDIENTS
4 cups
baby spinach
1/2 tsp
black pepper
8 oz
diced ham
10
egg whites
1
green bell pepper
1 small
onion
1
red bell pepper
10 tbsp
reduced fat shredded cheddar cheese
10 servings
rice paper
1 tsp
salt
2 gal
tea bags
10
tortillas
1 tbsp
unsalted butter
5
whole eggs
1
yellow bell pepper