INGREDIENTS
1/2 cup
bamboo shoots
1 cup
bell pepper
2 tsps
brown sugar
1 cup
carrots
1 lb
chicken breasts
1/4 cup
chicken broth
2 Tbsps
fish sauce
1 Tbsp
lime juice
4
lime leaves
14 ozs
low-fat coconut milk
1/2 cup
onion
12
thai basil
3 Tbsps
thai red curry paste
NOTES
Add 1/2 c Greek yogurt for tangy flavor. Thicken w cornstarch if too watery.
Leslie Mackey • 2020-05-24