INGREDIENTS
2 cups
rice
2 cups
water
2 cups
beef stock
3 tbsp
cornstarch
1 tsp
onion powder
1 tsp
shoyu
1 tsp
beef bouillon paste
1 tbsp
heavy cream
2 lb
ground beef
1
egg
1/4 cup
onion
1/4 cup
panko
2 tbsp
ketchup
2 tbsp
mayonnaise
1 serving
salt and pepper
1 serving
cooking oil
6 larges
eggs
1 serving
salt and pepper