INGREDIENTS
2
chicken breasts
1
onion
1 cup
carrots
1 cup
peas
1 1/2 Tsps
garlic powder
1 Tsp
thyme
1/2 Tsp
rosemary
1/2 Tsp
oregano
1/2 Tsp
pepper flakes optional
1/4 Tsp
salt
1 Tsp
ground pepper
10 Ozs
cream of chicken soup
2 Tbsps
butter
2 Cups
milk
3 cups
chicken broth
1 Can
grands biscuits