INGREDIENTS
3 pieces
bacon
2 tbsp
butter
1 lb
cooked penne pasta
2 tbsp
flour
2 tbsp
fresh parsley
1 tsp
fresh thyme
3 cloves
garlic
4 cups
heavy cream
1 tsp
olive oil
1/2 cup
panko bread crumbs
1 cup
pepper jack cheese
8 servings
salt and pepper
2
shallots
2 cups
shredded cheddar cheese