logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chicken with Cherry-Wine Pan Sauce

Iowa Girl Eats
  • minutes
  • Serves 4

INGREDIENTS

4

Chicken breasts (about 1-1/2lbs)

1/2

Lemon, juice of

1

Shallot

12 oz

Sweet cherries not sour cherries, fresh or frozen pitted

1 tsp

Thyme, fresh

1/2 cup

Chicken broth

2 tbsp

Balsamic vinegar

1

Salt and pepper

1

Olive oil, extra virgin

2 tbsp

Butter

1 cup

Red wine like cabernet