INGREDIENTS
3 oz
Fatty pancetta
1 lb
Ground beef
1 lb
Ground pork
8 cloves
Garlic
1
Onion, medium
1 tsp
Oregano, dried
1/2 cup
Parsley, loosely packed fresh leaves
4
Egg yolks, large
1/2 cup
Chicken stock or low-sodium broth, homemade
5 cups
Tomato sauce
18 g
kosher salt
1
Black pepper, Freshly ground
1 tsp
Fennel seed, ground
4 oz
White bread, fresh
1/3 cup
Buttermilk
2 oz
Parmigiano-reggiano, grated
1
packet Gelatin, unflavored