INGREDIENTS
2
Butternut Squash
1 lb
Sausage
1
Onion, diced
3
Carrots, diced
2
Apples, diced
2 cloves
Garlic
1 1/2 cups
Breadcrumbs (we use gluten-free)
1/2 cup
Raisins
2 tbsp
Plain Yogurt
Fresh Sage and Rosemary (You can also add Thyme or Oregano or use dried herbs if you don't have fresh)