INGREDIENTS
2
squash/yellow zucchini
1 Tablespoon
olive oil
1
onion
2 Cloves
garlic
1
egg
1/2 cup
panko breadcrumbs
1/2 cup
milk
1 cup
cheddar cheese
2 Tablespoons
butter
1 serving
salt & pepper
1 serving
add the olive oil and onions to a skillet and saute on
1 serving
heat
1 serving
cook
1 serving
allow to cool slightly
1 serving
in a bowl
1 serving
crumbs and cheese. in a separate bowl
400
butter. bake in a pre-heated degree oven
1 serving
doesn't need to be all the way through. season