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Spicy steak tacos with smashed kidney beans

www.taste.com.au
  • 25 minutes
  • Serves 4

INGREDIENTS

2 tsp

extra virgin olive oil

1

onion

2

garlic cloves

2 tsp

ground cumin

2 tsp

paprika

400 gs

kidney beans

1/4 cup

water

1/2 tsp

chilli flakes

400 gs

beef rump steaks

200 gs

cabbage

2

roma tomatoes

2 tbsp

coriander

2 tsp

lime juice

8

corn tortillas

1/4 cup

natural yoghurt

1 serving

lime wedges

1 sprigs

coriander to serve

1 person Recommend This Recipe