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Slow Cooker Mexican Shredded Beef

culturedtable.com
  • 490 minutes
  • Serves 8

INGREDIENTS

2 1/2 lb

beef chuck roast

1 serving

sea salt and pepper

1/2

onion

1

jalapeno

1 1/2 tsp

ground cumin

1 tsp

garlic powder

1/2 tsp

paprika

1/2 tsp

chipotle powder

1 tsp

mexican oregano

10 ozs

tomatoes

1 cup

beef stock

1 tbsp

lime juice

1/3 cup

cilantro

2 larges

limes