INGREDIENTS
2 lb
large, frozen shrimp, tail off
1 14 ounce can
light coconut milk
1 lb
fresh green beans (not frozen)
3
green onions, diced
2 tsp
garlic powder
2 tsp
onion powder
1 tsp
paprika
4 tsp
curry powder
Juice of 1/2 a lemon
2 tbsp
cornstarch or tapioca starch (optional)