INGREDIENTS
1 3/4 cups
all-purpose flour
2 cups
granulated sugar
3/4 cup
Dark Cocoa Powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
2
eggs
1 cup
strong black coffee
1 cup
buttermilk, room temperature
1/2 cup
vegetable oil
1 tbsp
pure vanilla extract
1/2 cup
butter, at room temperature
6 oz
cream cheese, at room temperature
4 cups
powdered confectioners sugar
1 tsp
pure peppermint extract
1/2 tsp
pure vanilla extract
2
to 4 Tablespoons heavy cream