INGREDIENTS
2 tbsp
Basil, fresh leaves
2
Carrots, medium
1
Onion, small
1 cup
Peas, frozen petite
1 cup
Chicken stock, low-sodium
1/2 lb
Pastina or other small-shaped pasta
1
Kosher salt
2 tbsp
Olive oil
1/2 cup
Cream cheese
1/2 cup
Mascarpone cheese