Favoreats
Favoreats LLC
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INGREDIENTS
82 g
Sourdough Starter
300 g
water, about 70°F
115 g
eggs (about 2 extra-large eggs)
54 g
canola oil
4 g
apple cider vinegar
328 g
Amy’s Flour Blend
12 g
palm sugar
10 g
xanthan gum
3 g
dry instant yeast
7 g
kosher salt