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Shredded Swiss Chard and Roasted Beet Salad

Amber Goulden, Fed + Fit

INGREDIENTS

3

Beets, Fresh

4 cups

Swiss chard

1/8 cup

Balsamic vinegar

1

Kosher salt & cracked pepper

1 tbsp

Olive oil, Extra Virgin

1/2 cup

Pistachios

1/8 cup

Orange juice, Fresh

View Detailed Directions