INGREDIENTS
2 lbs
flank steak
1/4 cup
olive oil
1/4 cup
orange juice
1/4 cup
worcestershire sauce
1/4 cup
cilantro
1 1/2 tsps
garlic
1 Tbs
honey
1 tsp
chili powder
1 tsp
cumin
1 serving
street taco sized tortillas
1 serving
pico de gallo
1 serving
cilantro
1 serving
queso fresco
1/2 cup
cream
1 Tbs
olive oil
1 clove
garlic
2 Tbs
lime juice
2 tsps
lime zest