INGREDIENTS
1 cup
seasoned bread crumbs
2 tbsp
parmesan and romano cheese blend
1 tsp
pepper
1/2 tsp
salt
2 larges
eggs
2 lb
ground beef
1 large
onion
1 medium
bell pepper
45 oz
tomato sauce
28 oz
tomatoes
6 oz
tomato paste
6
garlic cloves
2
bay leaves
1 tsp
basil
1 tsp
salt
1/2 tsp
pepper
1/4 tsp
pepper flakes
1 serving
spaghetti