INGREDIENTS
1 serving
things i don't like this recipe: it's gone. all gone
1 serving
golden chickpea and artichoke salad
1 tbsp
olive oil
15 oz
chick peas
5
to 7 artichoke hearts
1/4 cup
almonds
1 tsp
lemon juice
1/4 tsp
salt
2 tbsp
parsley
2
add more oil to the pan and cook the artichoke hearts until browned. add them to the bowl of chickpeas
1 serving
visit lauren ulm's beautiful blog vegan yum yum. recipe from lauren's book vegan yum yum. picture by laura flowers
1 serving
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