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Easy Parchment Salmon with Spinach

happykitchen.rocks
  • 30 minutes
  • Serves 2

INGREDIENTS

2 tsp

ginger

2 tsp

garlic

1 tbsp

tamari soy sauce

2 tsp

sesame oil

2 tsp

lime juice

2 tbsp

rice vinegar

80 mls

or

200 g

cup spinach

4 1/2 ozs

salmon fillets 125 each

1 serving

salt

1 serving

pepper

2 tsp

sesame seeds to garnish

1

1