INGREDIENTS
4
Chicken breasts, boneless skinless
3
Garlic cloves
1 cup
Italian (flat leaf) parsley, fresh
1 tsp
Marjoram, dried
1/2 tsp
Thyme, dried
1/4 cup
Lemon juice, fresh
1/2 tsp
Black pepper
1 tsp
Kosher salt, coarse
1/3 cup
Olive oil
1/2 cup
Red wine vinegar
2 tsp
Sesame oil